The Vegetable Gardener's Guide to Permaculture: Creating an Edible Ecosystem
by Christopher Shein with Julie Thompson

Take your organic gardening to the next level by learning the low-maintenance secrets of permaculture! These tried and true methods teach gardeners of every skill level - with any size space - how to live in harmony with both nature and neighbors to create an abundant harvest.

Permaculture expert Christopher Shein shows you how to build an edible ecosystem - a thriving food forest - in your own backyard with the least possible expenditure of time, effort and the earth's resources. Chris takes you step-by-step through the process of designing your ideal edible garden with the most productive fruits and vegetables in mind so you have enough food to feed your family and share with your friends! This inspiring, easy-to-follow and info-packed practical guide will help you transform your garden and nurture the earth for years to come. 

Chris teaches permaculture design at Merritt Community College and also owns Wildheart Garden, a landscape business that designs and builds sustainable gardens.


Paperback Book
272 Pages